Delicious legume and barley soup with extra virgin olive oil
When winter envelops the days with its pungent air, the kitchen becomes a refuge and a promise of warmth. Among the recipes that can tell this cold season, the legume and barley soup with extra virgin olive oil is a real embrace served in a bowl 🥣: simple e nutritious, but it can transform itself […]
Delicious vegetarian soufflé with Evo Oil
🍮The soufflé is a kind of pie baked in the oven, not to be confused with the flan which has a compact consistency, thanks to the cooking in a bain-marie and the use of whole eggs. The soufflé, as the name suggests – soufflé in French means puffed – it is swollen and soft and […]
Oilween party and the recipes with pumpkin
Pumpkin has its star month in October, but in the kitchen, it is a delicious ingredient throughout the autumn and winter season. Below we suggest two tasty recipes with pumpkin and extra virgin olive oil: the evening of October 31st will be transformed into Oilween Party! 😉🕯️🎃🕸️ Pumpkin, 🇬🇷 feta and ricotta strudel An enveloping […]
Olive Fly: the enemy of olives number one
Summer is about to end in few days. Then, the harvesting phase starts, between October and December. The harvest is only the last chapter of a journey that is not that easy and linear. 🎢Before that moment, the oil producer goes through a lot of obstacle 🏇: every decision can make the difference between an […]
High Quality Oil and Beef Tartare
Beef tartare with red onions is an interesting dish but it is not that easy. It is true that its preparation is very easy, since there is nothing to be cooked. However, the right formula for the right result is the choice of products: only fresh quality ingredients. Ingredients that make the difference 🥩 First […]
A delicious Oil on refined tartare
Tuna tartare with a delicious oil, citrus fruits and ginger is the refined, fresh and perfect dish for summer. Firstly, buy fresh and excellent quality tuna: Then you need an emulsion based on extra virgin olive oil, lemon and orange juice, with a grated ginger, in order, to season the dish: with its exotic touch, […]
Historical re-evocation in Tuscany
We like historical re-evocations! They are a bridge between past and present, a fascinating way to go deep into ancient eras. We recently attended the Historical re-evocation in Tuscany, in the village of Ponsacco. Several reasons that make historical re-evocations so beautiful ✨ Dive into history – They allow to relive the daily life, traditions […]
Agrimarconi Oil on television with Borghi d’Italia
Our oil has debuted on television! Not on a TV spot, but in a cultural television program! 📺What an experience! Villages of Italy TV2000 hosts an interesting program entitled Borghi d’Italia 🇮🇹 which makes us discover the Italian villages every Saturday and Sunday, also the less known villages that are rich in history, culture and […]
Vegetable soaps based on olive oil and lavender
Among Agrimarconi’s products there is not only bottled or canned extra virgin olive oil. There are also vegetable soaps made with olive oil and lavender.🧼 Our vegetable soaps based on our olive oil and lavender oil They are natural and artisanal products standing out for their ☁️Softness: the caress of our olive oil makes this […]
The olive tree in spring
The olive tree in spring: speaking about the seasonal cycle of olive trees, April is the month of the year in which the olive tree goes through the budding growth phase. 🌳🌿Towards the end of the month, we should see the first pinkies appear, which are the inflorescences of the future fruits, i.e. the olives. […]
