The olive tree in spring
The olive tree in spring: speaking about the seasonal cycle of olive trees, April is the month of the year in which the olive tree goes through the budding growth phase. 🌳🌿Towards the end of the month, we should see the first pinkies appear, which are the inflorescences of the future fruits, i.e. the olives. […]
The extra virgin oil makes the difference
There are recipes in which extra virgin olive oil is not a simple ingredient for cooking food and if it is artisanal, it makes the difference, enhancing the dish. One of these recipes is chickpea cream. Chickpea cream recipe with extra virgin oil Ingredients (for 2 people): Procedure: The extra virgin olive oil is the […]
Tuscan Ribollita
Tuscan Ribollita is a typical regional dish, rich in ingredients.🍲Why is it called that? The article will reveal it only at the end, for those who don’t know. 😉 Ingredients for a perfect ribollita: As you can see, some ingredients are typical of the Tuscany region or widespread in the area of central Italy: Tuscan […]
It’s showtime for Agrimarconi Oil
Our Firm has chosen a four blended superior oil production and offers different sizes, so everyone can take its own favorite packaging. And now, it’s showtime for Agrimarconi Oil – Oil Can: the Guardian of Oil Tradition.🔒Like a safety box, our two cans – 3 or 5 Liters – keep safe a treasure: the liquid […]
